Fructooligosaccharides | CAS 53188-23-1
Full documentation available: COA, MSDS, TDS
Certified supplier ✓
Contact UsDescription
Fructooligosaccharides · CAS 53188-23-1 · C6H12O6. UNII B986VTP17J. Melting Point: 119 – 122 °C; Solubility: 778 mg/mL at 20 °C.
Identification
| CAS Registry Number | 53188-23-1 |
|---|---|
| PubChem CID | 439709 |
| Molecular formula | C6H12O6 |
| IUPAC name | (2R,3S,4S,5R)-2,5-bis(hydroxymethyl)oxolane-2,3,4-triol |
| UNII (FDA) | B986VTP17J |
Computed Descriptors
| Molecular Weight | 180.16 |
|---|---|
| XLogP3 | -2.3 |
| Hydrogen Bond Donor Count | 5 |
| Hydrogen Bond Acceptor Count | 6 |
| Rotatable Bond Count | 2 |
| Exact Mass | 180.06338810 |
| Monoisotopic Mass | 180.06338810 |
| Topological Polar Surface Area | 110 |
| Heavy Atom Count | 12 |
| Formal Charge | 0 |
Physical & Chemical Properties
| Melting Point | 119 – 122 °C |
|---|---|
| Solubility | 778 mg/mL at 20 °C |
Physical description & handling notes
- Solid
Regulatory Status
| Regulatory & Food Contact | Scientific procedures Hank Tsai Ingredient in nonexempt infant formulas for term infants, as consumed, at a level up to 400 mg FOS/100 mL form FDA has no questions (in PDF) |
|---|
Documented Uses
- Fructose and mannose metabolism
- Fructose intolerance, hereditary
- G(M2)-Gangliosidosis: Variant B, Tay-sachs disease
- Glycogenosis, Type III. Cori disease, Debrancher glycogenosis
- Glycogenosis, Type IV. Amylopectinosis, Anderson disease
- Total 17 pathways, visit the HMDB page for details
Synonyms
beta-D-fructofuranose; beta-Levulose; beta-D-Fructose; beta-Fruit sugar; 53188-23-1; beta-D-Arabino-hexulose; B986VTP17J; CHEBI:28645; DTXSID60859011; RefChem:937011; GlyTouCan:G23778LQ; BETA-D.-FRUCTOFURANOSE; DTXCID103081; DTXSID20273991; G23778LQ; 470-23-5
Frequently Asked Questions
What are the CAS number and molecular formula of Fructooligosaccharides?
CAS 53188-23-1; molecular formula C6H12O6; molecular weight — g/mol.
What other names is Fructooligosaccharides known by?
beta-D-fructofuranose, beta-Levulose, beta-D-Fructose, beta-Fruit sugar, 53188-23-1, beta-D-Arabino-hexulose.
What is the regulatory status of Fructooligosaccharides?
Documented regulatory listings: Scientific procedures; Hank Tsai; Ingredient in nonexempt infant formulas for term infants, as consumed, at a level up to 400 mg FOS/100 mL form.
What are the key physical properties of Fructooligosaccharides?
Melting Point: 119 – 122 °C; Solubility: 778 mg/mL at 20 °C.
Facts on this page are taken from PubChem (US National Library of Medicine) and Wikidata. Grade-specific data — assay, moisture, particle size, packaging, shelf life — is issued per batch on the COA and is not published here.